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Corporate Cafeteria ELIA
Date
2024
Project Type
Interior design
Brussels center
Design concept & development, space planning, bespoke design, execution detailing, kitchen & self-service planning - alongside NCBHAM as lead practice.
Interior photo reportage
Corporate restaurant designed for ELIA in central Brussels. Developed in collaboration with NCBHAM, the project includes concept design, space planning, bespoke and mobile furniture, execution detailing, as well as kitchen and self-service layouts.
The 140-seat cafeteria is organised into service, dining, and foyer areas connected to the main amphitheatre, ensuring clear circulation, flexibility, and everyday comfort.
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